My passion
Grégory MIRER
Private starred chef
at home
I invite you to discover a refined and varied cuisine, all in finesse and lightness. I draw my inspiration from the fresh produce of the day.
For your private and professional events
Menu gastro & bistronomic
The chef offers gastronomic and bistronomic menus with a wide choice of dishes with meat, fish or vegan.
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Chef's selection
Foie gras pan seared, confit of pear and celeriac mousseline.
Isles sur Sogue trout marinated with citrus, avocado and crunchy vegetables.
Raviole de Bœuf confit au vin rouge, polenta croustillante et capre
Poire confite ,mousse de Pain d’épice, croustillant d’amandes grillées sorbet pamplemousse
Le Trois chocolat Croustillant, glace agrumes
At home
Are you planning to host a large dinner party? Are you looking to plan a romantic evening? Or do you want to fully enjoy your vacation? So you might need our personal chef?
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